The tender winter kale alone made this a week worth waiting for. Which is good. Because boy, did I wait! The farm took a much-deserved break in December and January, so I had two weeks box-free to muddle through somehow. Luckily, it was the holidays, and everyone seemed to want to feed me.
In this week’s beautiful box:
Lettuce (top half of bowl)
Crocodile Spinach (bottom half of bowl)
Pink Lady Apples
Mixed Kale and Collards (between apples and satsumas)